This is a non halal food post.
Let's find out about the Din Tai Fung Story
Din Tai Fung was originally founded as a cooking oil retail shop in 1958.
Din Tai Fung was transformed to a restaurant in 1972 serving
Xiao Long Bao (Steamed Dumpling).
Each XIao Long Bao is delicately hand pleated with 18 exquisite folds and prepared fresh using only the finest ingredients.
Xiao Long Bao (Steamed Dumpling) in bamboo trays |
Now how about some refreshing drinks that you can have during your dining in Din Tai Fung.
Malaysians who are in hurry for a quick lunch, why not try the vegetables and diced beancurd fried rice at RM17.50.
With Famous Food Blogger Sidney Kan, he's showing us the correct way to eat bun.
This is my favourite Mini Golden Custard Egg Bun, I had never anything with custard egg this good before! I am mean to say this is real good, you got to try it yourself!
Desserts time, you can choose to have boiled papaya with snow fungus or chilled mango pudding.
You can choose both as well if you love having both for desserts, nothing wrong with that.
For your information Din Tai Fung headquatered is in Taiwan, Din Tai Fung now has more than 100 branches in Australia, China, Hong Kong, Indonesia, Japan, Malaysia, Singapore, South Korea, Thailand and United States. Din Tai Fung is inviting world to this exquisite cuisine from Taiwan.
On the day I dine at Din Tai Fung at 1 Utama, Lot G343a, Ground Floor.
From left is Roselle Drink, on the right is Lemongrass with Lime Juice Drink. |
I love the Lemongrass with Lime Juice Drink, it's refreshing for me. I usually prefer cold drink than hot drink as everyone has different lifestyle. Some people prefer cold drinks, some prefer hot drinks. How about you?
If you love have hot drink instead why not take up the Ginseng Tea with Red Dates.
The beverage that you can have and find out below on the new dishes awaiting you to try.
Stir Fried Garlic Shoot with Minced Pork |
You don't want to miss out this yummy healthy Stir Fried Garlic Shoot with Minced Pork.
Price at RM25.10
This is yummy dishes, you can never eat without rice.
Stir-fried Cloud Ear Mushroom with Garlic RM22.80 |
If you didn't like to eat meat, there's Stir-fried Cloud Ear Mushroom with Garlic, it's simple and healthy for meal at each bite for everyone to eat.
Vegetables and diced beancurd fried rice |
Noodle with Fresh Mushrooms & Tofu RM15.50 |
Some people likes to eat noodle, you'll love to try this Noodle with Fresh Mushroom & Tofu.
How about Tea-Time Dessert?
It's Monday to Friday Only 3pm to 6pm (Except Public Holiday)
Who loves to eat buns? You'll like to try out these delicious buns.
Here are some buns to show you, I am sure you'll like to try them all.
Famous Food Blogger Sidney Kan is holding the Mini Golden Custard Egg Bun |
This delicious Mini Golden Custard Egg Bun is delicious and juicy egg inside.
Closed up shot on this Mini Golden Custard Egg Bun |
The Mini Golden Custard Egg Bun RM3 (1 pc)
RM8.50 (3 pcs)
Blogger Bowie with the Mini Yam Bun |
It is up to you whether you like to eat the bun using your hands or chopstick.
We have the buns cut because we want to have a sharing session.
Don't worry as you will not these cut buns in your bamboo tray.
Vegetarian Mushroom Bun |
Pork Bun |
If you like eat pork, try this pork bun.
Mini Sesame Pao |
It is up to you whether you want to have a heavy or light tea-time dessert. They have the menu for you to choose.
Vegetarian Pau |
Mini Red Bean Bun |
Can't have enough of bun, don't forget to try the Mini Red Bean Bun.
There's also new Xiao Long Pao with Chocolate Filling, I like this as I don't find it too sweet.
Xiao Long Pao with Chocolate Filling Dessert time you can get to choose variety of desserts. |
Steamed thousand layer cake |
Sesame Rice Ball with Peanut
Boiled papaya with snow fungus |
You can choose both as well if you love having both for desserts, nothing wrong with that.
Chilled Mango Pudding |
For your information Din Tai Fung headquatered is in Taiwan, Din Tai Fung now has more than 100 branches in Australia, China, Hong Kong, Indonesia, Japan, Malaysia, Singapore, South Korea, Thailand and United States. Din Tai Fung is inviting world to this exquisite cuisine from Taiwan.
If you love to dine at Din Tai Fung, good news for you.
Din Tai Fung opening in Penang Store at Gurney Plaza in December 2015.
Branches of Din Tai Fung in Malaysia available in
Pavillion KL
The Gardens Mall
Empire Shopping Gallery (Subang)
eCurve
1 Utama
For more information, you can visit www.dintaifung.com.my
Xiao long bao is my favouriteeee !!! Such a great post ! Making me hungry hehe
ReplyDeleteSo yummy!! I like their chocolate xiao long bao + liu sha bao.. SImply yummy!
ReplyDeleteso tempting!! love their dessert so much! support!
ReplyDeleteyum yum..let's go have tea again there
ReplyDeleteMy Little Angels love Xiao Lung Bao. Will bring them to try as it looks delicious.
ReplyDeleteChinese cuisine! Yums. That's my all-time favourite. This is a must-try now!
ReplyDeleteSiew Long Bao! I love them! And I never knew they have so many different types of bun. Going to try this soon!
ReplyDeleteNice pic sherry!
ReplyDeleteKolin zainal
Love the Din Tai Fung mascots.. so cute... the food looks good also..
ReplyDeleteI Love Ding Tai Fung! Hehe. That Liu Sha Bao Looks good!
ReplyDeletethat custard egg bun looks so delicious! was it too sweet?
ReplyDeleteMy inner chinese tastebuds are calling. Looks like a good place to eat when im craving for chinese food. Omnomnom
ReplyDelete"this is a non halal food post" But its okay, my friends might want to try this s=delicious looking foods!
ReplyDeleteis one of my fav taiwanese delights there.
ReplyDeleteThanks for sharing, Sherry! Off to Ding Tai Fung for their awesome food!
ReplyDeleteAiks. Sidney looks so cute here with the custard bun. Lol.
ReplyDeleteOh my! that steamed bun look tempting for me. Whoa! eat a lot sherry. How was your birthday celebration?
ReplyDeleteI love Xiao long Bao! But I heard ting tai fung in Singapore taste better than malaysia's?
ReplyDeletei love their dim sum, dessert, xiao loong pau etc served :) My parents love the foods too, this weekend can visit for breakfast then :)
ReplyDeleteCheers, SiennyLovesDrawing
I always love to dine in Din Tai Fung! Gonna try their new dish when I dine in there again =D
ReplyDeleteI enjoy their Dim Sum especially their siew long bao. The juice slit out when I bite on it. yummy.
ReplyDeleteWhen I go to Ding Tai Fung I always order the Xiao Long Bao also. Might try the lau sar pao and the noodles also.
ReplyDeleteI always love their xiaolongbao at ding tai fun. Simply delicious!!
ReplyDeleteYeah new dishes, time to revisit Din Tai Fung again for yummy foods :)
ReplyDeleteOMG I LOVE DIMSUM!!! That mini golden custard bun ♡ must go there soon!
ReplyDeletejiak ho liao! :) i always liked din tai fung food, yum
ReplyDeletethey really have great food and the bao is all very nice. love the lau sa bao the most of all and the xiao long bao.
ReplyDelete